Wisconsin remains the cranberry capital of the U.S. – a title it’s held for 30 straight years

As the 2025 growing season begins, the state’s cranberry industry remains committed to sustainability and innovation. Each year, growers invest more than $300,000 in research initiatives funded through the Wisconsin Cranberry Board in partnership with researchers from University of Wisconsin and United States Department of Agriculture, Agriculture Research Services to ensure continued success for generations to come.