“Right now we have a little over 500 students still living on campus with us, about 550ish, and we’re doing around 60-70 orders a day,” Director of Dining and Culinary Services Peter Testory said.
“Right now we have a little over 500 students still living on campus with us, about 550ish, and we’re doing around 60-70 orders a day,” Director of Dining and Culinary Services Peter Testory said.