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Category: Campus life

Two Days to Explore: Madison

Milwaukee Journal Sentinel

Capital, culture, active, isthmus, foodies, Bucky. Those half-dozen words are Madison in a nutshell, but particularly so in the fall, when the tone is set by the student-led hustle and bustle, the bounty of the harvest, and the ombré of colors from brilliant red to midnight blue. Whether traveling solo, as a couple, or with friends, a getaway to downtown Madison and the University of Wisconsin campus is ripe for the picking.

Wisconsin Saw Its First Ku Klux Klan Activity In 1920s

Wisconsin Public Radio

Recent white nationalist events in Charlottesville, Virginia, and elsewhere have led many states, cities and institutions to reevaluate their own history, including the University of Wisconsin-Madison, which was once home to Ku Klux Klan student groups. The Klan has been active in Wisconsin for nearly a century.

Rebecca Blank: UW-Madison group will research Ku Klux Klan’s history on campus

Capital Times

Just over a week after a gathering of white supremacy groups in Charlottesville, Virginia, left three dead and led to the quick removal of Confederate memorials across the country, University of Wisconsin-Madison Chancellor Rebecca Blank announced Monday she has formed a committee to examine the history of student groups affiliated with the Ku Klux Klan.

Rebecca Blank: UW-Madison group will research Ku Klux Klan’s history on campus

Capital Times

Just over a week after a gathering of white supremacy groups in Charlottesville, Virginia, left three dead and led to the quick removal of Confederate memorials across the country, University of Wisconsin-Madison Chancellor Rebecca Blank announced Monday she has formed a committee to examine the history of student groups affiliated with the Ku Klux Klan.

UW-Madison genomics course seeks to examine the subject’s relationship with society.

Milwaukee Journal Sentinel

Although genetic information has become more accessible through direct-to-consumer testing, the secrets it reveals are not always as clear as a crystal ball.“They’ll tell you whether you like cilantro, which is a genetic trait,” said Jason Fletcher, a professor of public affairs and sociology at the University of Wisconsin-Madison. “They’re right with that — I hate cilantro. … But they’re wrong when they tell me that I shouldn’t be bald.”

Behind the lens

Madison Magazine

Filming my third short documentary, “Voices,”was a transformative experience. “Voices” is a 10-minute documentary chronicling the inception of the first Afro-American Cultural Center at the University of Wisconsin–Madison in 1973 and the opening of the newly minted Black Cultural Center in 2017. It tells the erased narratives of black students at UW–Madison.

‘Infamous Mothers’ author on pop-up tour

NBC-15

MADISON, Wis. (WMTV) — Sagashus Levingston is a mother of six, and is getting her PhD at University of Wisconsin – Madison. On top of that, she’s going on a pop-up tour across the country for her new book, “Infamous Mothers.”

Transitioning in Greek life

Isthmus

Ace Hillard fishes for his iPhone as soon as he steps out of his therapist’s office into the June heat. He taps out a message about the good news: Hillard, a transgender man, finally got approval to begin hormone therapy — something he’s been working toward for more than a year.

From respected at elite universities to wanted for murder

AP

After a cross-country manhunt, a Northwestern University professor and University of Oxford employee are in custody for the brutal stabbing death of a 26-year-old hair stylist in Chicago. The case has involved peculiar twists, including a cash donation by one of the two suspects in the victim’s name at a Wisconsin library and a videotaped confession sent to friends. The two men surrendered peacefully in California after eight days as fugitives.

UW-Madison to host inaugural wine competition Monday

Wisconsin State Journal

The university’s Department of Food Science is hosting an inaugural “Wine is Wisconsin” competition that will include 85 wines from 18 wineries throughout the state. The alcoholic beverages will be judged by eight food writers, restaurateurs, wine experts and retailers.

The original TV chef

Madison Magazine

Ever since I can remember, food has fascinated me. When I was a young child, my parents frequently took me out to eat—to the kinds of places you didn’t take kids. I collected menus and received a subscription to Gourmet magazine on my 10th birthday. It was inevitable that I would want to learn how to cook. My father instigated it when he gave me a meat thermometer and a dollar and told me to take out the Sunday roast before my mother overcooked it. But what would become a lifelong passion began with Carson Gulley and his TV show.