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Category: Extension

Grant and Marathon county teams top 2018 4-H Livestock Judging Contest

WI Farmer

Judging teams from across the state battled during the State 4-H Livestock Judging Contest held July 23 at the Stock Pavilion at UW-Madison. This annual venue allows the top junior and senior county 4-H Livestock judging teams the opportunity to apply their skills in evaluating beef, swine, sheep and meat goat classes in hopes of qualifying for a national livestock judging event this fall.

Farm to Flavor dinner scheduled

Agri-View

More than 20 plant breeders from UW-Madison, other universities, seed companies, non-profits and independent farms have contributed numerous varieties of 12 different crops to the project. Trials are conducted at UW-West Madison Agricultural Research Station and UW-Spooner Agricultural Research Station to compare crops for flavor, productivity, disease resistance and earliness.

Mosquito population in Wisconsin on the rise this season

WEAU - Eau Claire

Statewide, there have been reports of a healthy mosquito crop this year. That’s according to Jerry Claire, Agriculture Agent with UW-Extension in Chippewa County. “Coming out of a mild winter with ample snow cover, that tends to protect some of those last year’s eggs,” said Clark.

Prepare for the Onslaught of Japanese Beetles

Ag Professional

If you see Japanese beetles in your corn fields it could mean poor pollination is imminent. The pest loves to snack on corn’s delicate silks—and if they clip them to ½” or less the crop might not pollinate.

Consider a foliar insecticide treatment during tasseling and silking if there are three or more beetles per ear, silks are clipped to ½” and pollination is less than 50% complete, according to Eileen Cullen, University of Wisconsin Extension entomologist.

“[If applying an insecticide] beetles must be on the outside of the ear, which is normally the case,” Cullen says “The main concern with Japanese beetle feeding is to protect silks for pollination.”

Creating an effective Dairy Task Force

Ch. 19 - La Crosse

“A lot of times when you hear that term task force, it’s really, it’s a group coming together identifying those problems and developing solutions,” Kaitlyn Lance, Agriculture Educator at UW-Extension La Crosse County, explains.

Voices of Wisconsin Latinas

Shepherd Express

The Wisconsin Historical Society Press’ book Somos Latinas (“We Latinas”): Voices of Wisconsin Latina Activists first began as part of a UW-Madison course in an effort to engage students in documenting the lives of Latina women in Wisconsin.

UW-Extension leads Kewaunee County sixth-graders on annual Conservation Tour

Wausau Daily Herald

This event, which has been held annually since the 1990s, educates approximately 275 sixth-graders from public and parochial schools across the county. It is designed to teach the students about monitoring the fish population, wildlife habitats, benefits of trees, soil management, agricultural environmental regulations, wind energy and plastics recycling technology.

Do cover crops pay for themselves?

Wi Farmer

Improved water infiltration is another benefit that doesn’t find its way into a crop budget but can have a major impact on crop yield. Research at Arlington Research Station showed that cover crops significantly increased water infiltration in a corn silage rotation with a rye cover crop.

Why May 10 Matters For Wisconsin Corn Farmers

Wisconsin Public Radio

“The university research has shown that each day after May 10 we lose a couple bushel yield and that’s simply because we have to plant a shorter day hybrid or the risk of a frost,” said University of Wisconsin-Extension agricultural educator Jerry Clark of Chippewa County.

Dairy farmers urged to accept MPP ‘gift’

WI Farmer

While speaking at the Extension Service’s semi-annual farm management update, Gould described the legislation which was passed on February 9 as “a gift” for dairy farmers, particularly for those with a history of annual milk production of up to 5 million pounds (the approximate equivalent of 200 cows with an annual milk production average of 22,000 pounds).

Jumping worm spotted in Jackson County

Jackson County Chronicle

Lisa Johnson, horticulture educator with Dane County UW-Extension, has been involved in the jumping worm situation after the pests were found in Madison.

“Free compost is a risk,” said Johnson. “If leaf litter or yard waste was used in making it, it is a prime way for jumping worm to travel.”

Gardeners take note: Milwaukee Health Dept. offers soil screening services

Ch 6 - Milwaukee

MHDL can provide soil screening for lead, pH, conductivity and nutrients (phosphorus, potassium and organic matter) through the Growing Health Soil for Healthy Communities grant partnership with UW- Madison Soil Science, UW- Extension, Sixteenth Street Community Health Center, Medical College of Wisconsin, and Walnut Way.

Alfalfa quality: when to cut first-crop

WI Farmer

Determining when to cut first-crop alfalfa is often difficult because alfalfa quality, relative to flowering stage, varies greatly.  To help with this dilemma, agronomists at the University of Wisconsin – Madison developed the Predictive Equations for Alfalfa Quality (PEAQ) method which predicts alfalfa’s Relative Feed Value (RFV) at the time of cutting.

Fewer Agriculture Agents Stresses Some Counties

Wisconsin Public Radio

Wisconsin farmers and counties are making do with fewer agriculture agents statewide. The head of the University of Wisconsin-Extension’s Cooperative Extension division said cuts to state funding are limiting their ability to meet local needs. However, some state and county officials argue the agency needs to better prioritize which positions should be filled.

Parents share successes, learn Positive Solutions during workshop

Racine Journal Times

Quoted: “It’s a program for all families,” said Pam Wedig-Kirsch, school readiness and family resiliency educator for Racine County UW-Extension and workshop facilitator. “It’s helpful to strengthen any family. We aren’t targeting that there’s a certain type of parent that needs this.”

Farmers feeling squeezed

Racine Journal Times

Leigh Presley, the local agriculture educator at the University of Wisconsin Extension office in Burlington, said at that time she saw a lot more small farms crop up as the local farm-to-table food movement and farmers markets started to grow.

Study Finds Entrepreneurship Is Stronger In Rural Areas

Wisconsin Public Radio

From the way of life to political views, the differences between rural and urban America are well-documented. But an economic development specialist from Madison who studies business trends said the entrepreneurial spirit is higher in rural Wisconsin than it is in the state’s urban areas.