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State estimates around 40 percent of private wells contain pesticides

Trade associations for corn, soybean, potato and vegetable growers in Wisconsin were either unavailable or didn’t respond to requests for comment. Russ Groves, chair of the Department of Entomology at UW-Madison, said detections of pesticides are unfortunately a logical outcome in areas where agriculture is more intense on the landscape.

“Those are the tools that we have relied upon so that we don’t have real significant economic losses for a producer or an industry,” Groves said.