Noted: In 2011, Malone was inducted into the Wisconsin Meat Hall of Fame, joining local legends such as Milwaukee Brewers radio broadcaster Bob Uecker and Oscar G. Mayer who grew his father’s company, Oscar Mayer into a powerhouse brand, and Fred Usinger, who took the Usinger’s family sausage business to new heights in the 20th century.
The Wisconsin Meat Industry Hall of Fame resides at the University of Wisconsin-Madison Meat Science Laboratory and recognizes the contributions of individuals who have had a significant impact on the state’s meat industry.