Noted: New Jersey isn’t alone. Food insecurity is a problem on college campuses across the country. Nationally, more than a third of university students and 42 percent of community college students reported food insecurity over a 30-day period, according to an April report from the Wisconsin HOPE Lab, a group of researchers based at the University of Wisconsin-Madison. The survey included responses from more than 43,000 students at 66 higher education institutions.